Lisa’s Louisiana cuisine - Jena (LA)

5 /5 David Mickey: Lisa is the waitress and the chef. Food is always fresh and delicious, portions are very generous, and prices can’t be beat. Best oyster poboy I have ever had, and I have had many in New Orleans, Lafayette, and BR.

5 /5 David Hendry: The food seems a little expensive until you received your order. My wife and I ordered a seafood platter, we got a total of 4 meals from one seafood platter. The taste was wonderful and Lisa was a great host. This is definitely a hidden gem. I highly recommend this place for some great Cajun seafood. Oh yea, try the gumbo!

5 /5 Daniel Beyer: You cant ask for better hospitality than here. Lisa is always willing to take care of her guests and the food is awesome. If youre near by, you gotta try.

5 /5 Mary Caroline Smith: This place should be packed every day. Excellent fried seafood. We had 3 adults and 2 children, ordered 2 Seafood Platters, and ate family style. We had enough leftovers for 4-5 more meals. The platter comes with generous portions of shrimp, fish, oysters, crab cakes AND frog legs. The food is less expensive and better quality than Smokehouse. Lisa is a sweetheart, and the customer service is amazing. You feel right at home. It’s also very CLEAN, cozy environment.

5 /5 Ulonda Holman: My family and I attended Lisa’s. Her and her amazing husband greets you with that loving southern hospitality when you walk through the door. Her love for what she does is in every bit of her food. You will feel so welcomed you wouldn’t want to leave. We loved everything from the food to the friendly atmosphere. We can’t wait to return. Try the greens gumbo… Promise it delivers in every bit.