Quebedeauxs Cajun Kitchen - Alexandria (LA)

2 /5 te4888: The service was pleasant, and I didn’t have to wait too long for my food, but I ordered a grilled chicken sandwich and I think it was fried. Also, it may not have been cooked all the way. The red beans, rice, and sausage I ordered was pretty good.

1 /5 Amber Mills: Cracklins were old, hard,and burnt! They literally had my whole car smelling like bad grease.Once I got to Pineville ,I called and asked to speak to a manager. I explained to manager Jeremy S., the problem, he immediately told me indeed they were not burnt, and the grease wasnt old, and if I brought them back, he would look at them! Bad customer service, in my opinion.

3 /5 Anthony Sanchez: I will only write a review after a few visits and after trying as many items on a menu as I can. My first few lunch visits, when the restaurant was new, were very good. The food was fresh, well presented and ample. However, some later visits were not so good depending on who was in the kitchen. I even bought the Quebedeaux sausage, which is pretty tasty, to cook with at home. Now, I find the food tends to be inconsistent. The atmosphere is okay, but the music often blares so loudly, quiet conversations are almost impossible. The service can be excellent depending on who is taking and serving the order. Sometimes the cook can be argumentative when a customer complains. Ive switched to the Pineville location so I can review it.

1 /5 Orkel Hammond: Didn’t have shrimp due to Walmart. Try their tenders 3pcs, they wasn’t fresh there precooked just nasty bag frozen fried chicken. Rip off on tenders for sure.

5 /5 Ben Randall: The pork cracklins will do in a pinch. DEFINITELY needs more seasoning. Thats the only thing Ive tried so far. Will definitely investigate the menu further.