The Chimes Covington - Covington (LA)

4 /5 Heather: I acknowledge my group were not the nicest folks to handle if youre a restaurant worker. But thats mostly just because they were growing impatient waiting to be sat. We had made a reservation for 4:00 p.m. and it took a long time to get sat, maybe like 45 minutes or so. I think around 4:40 p.m. they offered us a table but I made the decision to wait 10 to 15 minutes longer for the nicer table, thats on me. But still, I think there should have been some kind of way for the restaurant to be more prepared because we had a reservation already. Ive worked in restaurants before and so I get it that its sort of hard to coordinate telling a table that they need to get up or something but there needs to be some kind of way to do that because its not really fair to the people who made a reservation. If its simply a matter of booking 2 different people at a bad time in relation to each other then maybe thats something that the team at the chimes can think about. Anyway the foods not bad, our server Josh was really great and patient and nice. And its a really nice atmosphere, really nice restaurant, really cute/cool concept too with the boardwalk in the back and the goats and kayaking. Nice, quality place to go for dinner.

5 /5 Ive B: The Chimes is hands down one of the best spots in Louisiana for good food and good vibes. The place has that rustic, laid-back feel that makes you instantly comfortable, and it’s super family-friendly, which I love. The food is amazing. The charbroiled oysters are a must have every time I visit. The gator is tender and so tasty. The catfish is always fresh and perfectly cooked, and the gumbo is rich and comforting, just like it should be. Don’t skip the boudin balls, and if crab fingers are in season, get them — you won’t regret it. What makes The Chimes really special is the atmosphere. It’s the kind of place you can bring your kids, meet up with friends, or just relax and enjoy a meal that feels like home. Big portions, friendly staff, and food that keeps you coming back — it’s a true gem in the South.

4 /5 James Royal: Very crowded place for sure, good southern hospitality staff/service. Good appetite selection but don’t over do it if you are ordering a boatload plate. Kinda on the loud side but the table are space out enough to accommodate hearing at your table. Recommend PoBoy’s sandwiches if you want lighter meal.

4 /5 Don H: This rustic restaurant with views overlooking the Bogue Falaya River offers a nice selection of Louisiana dishes, seafood and a vast beer menu. The roasted oysters were delicious and the seafood gumbo is authentic. We had a table of 7 and everyone was pleased with the food. Service was good and very accommodating. The rustic atmosphere fits perfectly in the cypress surrounding of the river. That does mean uncomfortable charis though. Food was a 4, the atmosphere is 4+ because of the views and service was a 4. We will be back!