Tito’s La Casa - New Iberia (LA)

5 /5 Alyssa Fullen: I got the chicken parmigiana with fettuccine Alfredo, the chicken was awesome and so was the fettuccine which was so flavorful.my bf got the spaghetti and meatballs which was yummy, he only wishes the meatballs were packing a bit more flavor. The staff was extremely friendly and went above and beyond and the ambience of the place was very nice and classy. Would definitely recommend

5 /5 8-PEACH TREES: I am thoroughly impressed with this establishment. We dine there with our family regularly and place orders for takeout at least three times a month. The food is consistently excellent, and the Tour of Italy is one of our favorite dishes. Their pizzas are expertly prepared, and I particularly enjoy their cheese pizza with Alfredo sauce. The owner, Mr. Tito, is exceptionally kind and has a remarkable team. I highly recommend this establishment and would gladly give it more than five stars.

2 /5 Savage Locke: I was thinking about ordering take out again from here and was hoping things had improved. From the other reviews since it wouldnt be a wise decision. From reading the reviews my overall take away is that the food is sub par, the management has a bad attitude and the service is hit or miss. Sounds like new iberia really wanted this establishment too succeed. I know I did. Good Italian food around the corner would be so awesome. It seems the management and owners have a genuine disdain for the the people who wanting to see them succeed and grow. Sadly, with the poor attitude of the management none of the needed improvements for success are possible. They are set up for failure. Looks like more cheap chinese buffet takeaway. At least I know what I am getting and dont feel foolish for giving my money to someone who has no respect. That would be a handout.

5 /5 Alexis Viscardi: My husband and I chose to visit Titos to celebrate our anniversary and his birthday and it did not disappoint! The service was great and so was the food. The atmosphere felt like we werent even in New Iberia. Started with the calamari, the hubds got the New York Cheese pizza and I had the pasta sampler. Everything was so good!

5 /5 Destiny Duncan: This Italian spot is one of my go-to favorites! I always get the cheesy garlic bread—it’s thin like a flatbread pizza and so good, especially dipped in the Alfredo sauce. I also love the vodka pasta with chicken—always rich, flavorful, and cooked just right. The vibe is cozy and dim, perfect for a relaxing meal, and the service is consistently great. Definitely a place I keep coming back to!