Dragos Seafood Restaurant - Bossier City (LA)

5 /5 Kyrston Brooks: Ive loved Dragos since I accidentally wandered into the the Hilton Riverside location in downtown New Orleans. Now we have our very own in Shreveport, LA! The first time I had them my friend told me that the charbroiled oysters would change my life and no lie has been detected!!! If youre in the area please stop in and enjoy all they have to offer. But only if youre ready for your life to change for the better! It comes with toasted French bread to soak up all the butter and delicious seasonings. Not spicy. Unless you add Louisiana hot sauce but its just right. Youre welcome. :-)

5 /5 Ephraim Fields: Finally tired Drago’s for dinner and everything was delicious. We ordered gator tacos and charbroiled scallops for the table. The oysters were big and full of flavor. I ordered the shrimp and grits as an entree. It was prepared with a unique tomato based sauce that was fresh and delicious.

5 /5 Thalia Puebla: Drago’s was the best place to bring my family after my graduation at LSUS. The restaurant is located inside the Margaritaville, and it was beautiful from the entrance to the casinos and into the restaurant and very clean. The staff was great from the very beginning, from greeting us with a warm welcome and congratulating me for my accomplishment of graduating at the front desk to our waitress, who was excellent throughout our dinner. The food was amazing, and everything came out within minutes of ordering it, from the appetizers to the main course and dessert. This place had some of the best plates Louisiana has to offer, which was great because that’s exactly what we wanted after driving hours from the south of Texas to get to my ceremony. We were very appreciative of our waitress because we were a table of 14, and we didn’t wait much for anything. I highly recommend this place. It was AMAZING, fast, and clean. I’m happy I gave it a try. However, the ratings werent that high but definitely a ⭐️⭐️⭐️⭐️⭐️ for me.