El Jarrito - Arcadia (LA)

4 /5 Nikki Bonner: Food was good, resturant was clean, staff was friendly, service was good. Outside/walkway entrance could use some work.

5 /5 Timka G.: This place is wonderful. Its small and there isnt a small army of staff running around (this is a good thing). The few people manning the restaurant are attentive and polite as well as fluent in both English and Spanish. Despite the small number of staff, the time it takes you getting your meal is really quick... all things considered. The food is really delicious and please keep in mind that they serve very large portions. Dont over order.... be ready to ask for a to go box.

2 /5 Denise Duke: Went on a Saturday at 5:00pm. The exterior was nasty. Trash everywhere along with extension cords and other crap. We’re setting quickly because no one else was in the restaurant. Had to ask three times to get queso. There were 8 in our party. Food was just okay…nothing great. Had to ask for our tickets to pay the check. We were told to go to the cashier to check out and pay. At the register, we told the person what we ordered and we were just told a price. No printed check to look at. Our party of 8 included 4 checks (4 couples). All of us were overcharged going by what the menu stated prices were. Plus the 4% up charge for using a card. Without seeing what we were paying for, they got away with massive overcharging. WE WILL NOT GO BACK!

1 /5 jayla turlington: Do not recommend this place at all. Parking lot was a mess with scattered trash; thought was closed at first , but had cars in parking lot; after ordering drink, was brought the wrong drink 4 times, and telling him the same thing, the menus were disgusting with dried up food stuck on them, bathroom didn’t even have soap to wash my hands after this awful experience. Didn’t waste my time telling staff bc I was just ready to go. Health Department should actually take a visit here in my opinion.

1 /5 Cameron F.: Was there eating during a work lunch. Got to the bottom of our bowl of chips and there was an old shrimp tail in it. Theyre reusing chips from tables. Pointed out to the staff and they didnt do anything about it. Never going back.