3 /5 Alli Presley: Went on a Friday for lunch. Service was wonderful but the food was okay.
Atmosphere: small inside, tables only. Tables can be pushed together to accommodate large groups. A little dated inside.
Location: on entrance road. This place used to be The Mustard Seed. Easy to get to and plenty of parking.
Service: extremely friendly and down to earth. Waitresses went above to make sure everyone had everything. Some things got forgotten but it was an easy fix.
Food: variety of pho, fried rice, appetizers (buns, spring rolls, egg rolls, etc), bbq noodles, Vietnamese sandwich, steamed rice and milk teas. Order the steak pho and it was good- was full after about half. Order a meat bun and it was NOT good. The consistency of the "meat" inside was similar to the texture of vienna sausage (mushy and weird) and it had sausage slices inside- just not good.
Prices: was told they had to go up. Pho ranged $12-14. Appetizers $6-9. Rice $12-15. For my pho, meat bun and drink (plus added tip due to large group) my total was $27.48
Overall, its okay. If I go back, I wouldnt get the appetizers. Id probably just get the pho and maybe try the rice. Personally feel like the pho shouldnt cost $12 given that the majority of it is broth and veggies.