Taza kabob & Grill - Bossier City (LA)

5 /5 Harris Colton “Pokéchamp”: Taza is owned by a Greek family who moved to America a bit ago. Its ran by a father, son, and nephew. The food is very authentic and perfectly priced. Not too expensive! Come here if you want a quick gyro or shawarma from a real Greek. The staff is very friendly and doesnt mind chatting. The gyro (not pictured) was balanced well between meat and vegetables and the fries were to die for! The Chicken Kabob Plate (pictured) was a delight. I was very impressed by the chicken itself! Now if only I had their marinade and seasoning recipe for myself... With these two, a water, and tax, the bill came out to be around $35.

5 /5 Lauren Lopez: Ive been here several times and its consistently delicious! Im always impressed with the food quality and taste. Its time that I finally give them an outstanding review. We had the sampler appetizer that was really delicious. I especially liked the babaganoush and falafel. We also ordered chicken swarma and gyro plates. Both equally awesome. Finally the mint slush was SO GOOD. Ill be craving it the rest of the summer. Refreshing and thirst quenching. Cant wait to be back to fill my belly again. Thanks Taza for a great experience!

5 /5 Porsche Cayenne: OMG. This place is phenomenal. The food is FRESH and so GOOD. The restaurant is so clean and you can tell the food is cooked with LOVE. I went two days in a row because the food was just so good the first time! The owners are so friendly and you can tell they really enjoy what they do. Very good food and it’s always cooked right there when you order so you know it’s fresh! I will DEFINITELY be back!!! This is some of the best food I’ve had since being in Louisiana.