Dat Kitchen - Chalmette (LA)

5 /5 Anne Aultman: Stopped here for shrimp because of the reviews. I ordered fried shrimp and it comes with more French fries than you can eat and a piece of bread. Food was hot and good! Glad I stopped to try it while camping at St Bernards State Park.

5 /5 Xx Jada Tv xX: I tried the birria tacos today, they were recommended by the chef. Great customer service, super sweet owners. These birria tacos were the best I have ever had!! (That says a lot!!) Every month I will be looking for more. I want to think you for recommending them, I am soooo happy you did❤️❤️❤️

5 /5 Mike Garza: Classic home cooking in the parish...but this place is hard to beat!! I ordered the Friday special--shrimp pasta with 2 big catfish filets, corn and garlic bread. That meal was fire!!! And plenty enough to share! The wife had a cup of gumbo(it was more like a bowl!) that was FULL of chicken and sausage!! The employees were super friendly and the prices were very fair. Dont sleep on this place.

5 /5 kasey bournes: This truly was the best fried fish po boy I have ever had! The bread was different was your typical po boy French bread; it was warm and buttery and not flaking all over the place! The fish was soo crispy and the price was very reasonable! 10/10 recommend, this might be my new lunch spot because I’m definitely coming back to try all of their po boys and more!

4 /5 Chris Martinez: This is a new place I tried out, and it didnt disappoint. It looks like it hasnt been open very long, but the people working were very personable and helpful. I ordered a Philly cheese steak sandwich with fries and it was perfect. The sandwich was cheesy and tasty, and the fries were actually seasoned fries not just by name. I must confess I didnt get a good look at the menu, but Id go back to try more of their menu.