4 /5 Kealean Rockett: I came early today. Being one of the first ones in the restaurant is always a plus... Me and a friend warmed up with the Truffle Fries with ketchup x garlic aioli... Smooth, great taste and was hot!!
The mimosas was great!! The service was concerning x consistent! Our server did her best to accommodate us and make us feel welcomed! Thank you for that!
For the entree, I ordered the lobster ravioli and the chicken marsala, ordered by my friend. To be in Alexandria, the chef really did their best to captured the essence of the dishes. A seafood dish with red sauce is always a challenge but the chef did well. The chicken marsala was good as well but it wasnt as sweet as Ive had before. Still a great dish because the chicken x mushrooms were great. It gave me more of a carbonaro feel. All x all, not a bad experience and I will come back.
I will go back soon for another review soon. But a very classy establishment in a laid back location. Versatile and easy going... I bet as a night spot, one could enjoy... Besides, Louisiana has some of the best cuisine in the world. My ratings are my ratings. Its about quality, proportions, adaptation, taste etc... Lmk what you guys think...,
See ya soon Trios!!




